How to prepare it:

Using a fork, mash the bananas in a bowl, then add the rest of the ingredients except for the flour.

In a different bowl, mix the baking soda into the flour, then add this mixture into the wet mixture, stirring again with the fork.

Apply a thin layer of oil to the hot waffle iron then add about 2-3 tbsp of the mixture right in the centre. Cook until golden brown and enjoy!

They can be served with yogurt and berries, maple syrup or just icing sugar.